{"id":991,"date":"2023-05-18T11:07:29","date_gmt":"2023-05-18T11:07:29","guid":{"rendered":"https:\/\/gagobarrels.com\/producto\/cuvee-miel\/"},"modified":"2026-05-12T19:30:51","modified_gmt":"2026-05-12T17:30:51","slug":"cuvee-miel","status":"publish","type":"product","link":"https:\/\/gagobarrels.com\/en\/producto\/cuvee-miel\/","title":{"rendered":"Cuv\u00e9e Miel"},"content":{"rendered":"<p><strong>Cuv\u00e9e Miel<\/strong> is made like an Armand and Gast\u00f3n Cuv\u00e9e, but at the end of cooking the musts are left to cool and 80 kg of honey (made by our bees in<br \/>\nthe meadow of wild flowers on the brewery&#8217;s farm) in 4000 liters of must. Then, follow the normal fermentation and aging process in the same wooden vat. It has an<br \/>\nexquisite honey aroma and a robust charring. The tasting temperature is between 10 and 15 degrees Celsius, served in a glass of wine.<\/p>\n<p><strong>Brand<\/strong><br \/>\n3 Fonteinen (Belgium).<br \/>\n<strong>Graduation<\/strong><br \/>\n7.9%<br \/>\n<strong>Format<\/strong><br \/>\n75cl.<\/p>\n","protected":false},"excerpt":{"rendered":"<p><strong>Cuv\u00e9e Miel<\/strong> is made like an Armand and Gast\u00f3n Cuv\u00e9e, but at the end of cooking the musts are left to cool and 80 kg of honey (made by our bees in<br \/>\nthe meadow of wild flowers on the brewery&#8217;s farm) in 4000 liters of must. Then, follow the normal fermentation and aging process in the same wooden vat. It has an<br \/>\nexquisite honey aroma and a robust charring. The tasting temperature is between 10 and 15 degrees Celsius, served in a glass of wine.<\/p>\n<p><strong>Brand<\/strong><br \/>\n3 Fonteinen (Belgium).<br \/>\n<strong>Graduation<\/strong><br \/>\n7.9%<br \/>\n<strong>Format<\/strong><br \/>\n75cl.<\/p>\n","protected":false},"featured_media":415,"comment_status":"open","ping_status":"closed","template":"","meta":{"_joinchat":[]},"product_brand":[],"product_cat":[56],"product_tag":[],"class_list":{"0":"post-991","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-beers","8":"first","9":"instock","10":"taxable","11":"shipping-taxable","12":"purchasable","13":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Cuv\u00e9e Miel - Gago Barrels<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gagobarrels.com\/en\/producto\/cuvee-miel\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cuv\u00e9e Miel - Gago Barrels\" \/>\n<meta property=\"og:description\" content=\"Cuv\u00e9e Miel is made like an Armand and Gast\u00f3n Cuv\u00e9e, but at the end of cooking the musts are left to cool and 80 kg of honey (made by our bees in the meadow of wild flowers on the brewery&#039;s farm) in 4000 liters of must. Then, follow the normal fermentation and aging process in the same wooden vat. It has an exquisite honey aroma and a robust charring. The tasting temperature is between 10 and 15 degrees Celsius, served in a glass of wine. Brand 3 Fonteinen (Belgium). 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